Showing posts with label vanilla. Show all posts
Showing posts with label vanilla. Show all posts

Friday, January 28, 2011

Aunt Helen's Birthday Cake

A week ago, my cousin asked me to make her mom's birthday cake. I didn't know what design to make but I know I want it to look like one of those Chinese birthday cake. I decided to make a vanilla cake with vanilla buttercream and fresh blueberries inside and vanilla whipped cream frosting on the outside.

I also decided to make a baby Winnie the pooh and a bunny for the year of the rabbit.


The cake was great and I drove it all the way to SF with no problem. But when I was unloading it from the car, the handle of the cake box I put it in broke, and the cake just slammed onto box in the back of my car. Luckily, my cake was durable enough to withstand the fall! Other than that, some of the whipped cream got scraped off onto the box.

Thursday, January 13, 2011

Banana "Cupcakes" or Muffins

Tonight I decided to use what I have in the kitchen and fridge to make cupcakes. I have two ripe bananas lying around and some buttermilk in the fridge. First thought...banana bread? Nah! I'll try making banana cupcakes, which should be less dense and fluffier, and supposedly more moist.


The time took for my the banana "cupcakes" I made took longer than the time it usually takes to bake other cupcakes. First thought! Uh oh! Second thought, it's going to be denser than a normal cupcake. Third thought? It still should be not as dense as banana bread! It better not be! Okay, maybe it'll become muffins!


So at this baking point, I felt like the consistency of the banana "cupcakes" are like muffins. So after my "cupcakes" cooled, I frosted them with some vanilla buttercream. They turned out lighter and comparatively more fluffy than banana bread, but it still could not surpass my brain...it is still not as moist and fluffy like cupcakes. Nevertheless, the banana MUFFINS tasted really delicious! I chowed down two of them with and without frosting really fast. I know I know...but I got to taste my own work right?

*Update* January 15, 2011
I took them to work today, and one of my coworkers wouldn't stop telling me how good it tasted! He said he really like the frosting too! Yay! I guess it worked out nicely as a muffin haha.